Do you love girl scout cookies?

I'm participating in TASTY TUESDAY!

Girl Scout Thin Mint cookies - delish, easy to make! Also, if you love a little salty and sweet together this is the perfect combination!

Ingredients

• 1 pound bittersweet chocolate
• 80 buttery round crackers
• 1/2 teaspoon peppermint extract

Directions

1. Using a double boiler method, melt the chocolate coatings over hot tap water for 15 - 20 minutes. Stir . (you can use microwave chocolate/bowl)
2. After it is melted, stir in a couple drops of peppermint flavor into the chocolate.
3. Dip crackers into the melted chocolate and then place onto a cold cookie sheet and put into the refrigerator to set.
   
4. They are ready in a matter of minutes! The cookies are best kept at room temperature but you can store them in the fridge.
   
5. These are soooooooooooo easy and they melt in your mouth!